Complete range of Professional Immersion Blenders:
- Enables food-processing in containers of up to 200-litre capacity
- Versatile range: allows various combinations depending on the user’s requirements
- Power range from 250 to 750W
- Liquidiser arms range from 290 to 600mm long, and beater arms
- Liquidiser arms suitable for pureeing (vegetables, potatoes, soups, etc.) or preparing creams (onion, pepper, tomato, confectionery, etc.) and all sorts of sauces
- Beater arms for whipping cream or preparing meringue, chantilly, mayonnaise and Genoese sauce, omelettes, pancake batter, soufflés, etc.